Ikinari Steak first opened its doors on December 5, 2013, in the bustling district of Ginza, Japan. Since then, it has grown rapidly, becoming Japan’s largest fast steak chain. 

The founder, Kunio Ichinose, had a clear vision:
to provide high-quality steak quickly and at a moderate cost. His innovative approach and commitment to excellence have transformed Ikinari Steak into a beloved brand, known for its flavorful cuts of meat and efficient service.